Meursault, Roux, 2005
Lemony smell, bright yellow colour – sounds like a “golden shower”?
Fortunately it tastes of pomodorino tomatoes on toasted ciabatta. Superb with pan fried salmon and new potatoes.
As ever, don’t mask the fine flavours by over-icing. Take WART advice and serve at 10-12°C.
Mine came from the Sunday Times Wine Club, President’s Cellar 6 monthly case, which regular readers will know implies about £20 per bottle. I’d say this one is well worth it, and drinking well now.